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Margaret Bose Johnson

Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Beyond gluten-free.

Stony Plain, Alberta, Canada

Margaret Bose Johnson is a teacher, certified Culinary Nutrition Expert and Instructor, and passionate about helping others discover the joy of simple, nutritious cooking for a healthier lifestyle. She specializes in teaching those with food restrictions and allergies to implement variety, nutrition, and diverse flavours into their cooking.

Area of Expertise:

General Health + Wellbeing

Services:

One-One Coaching, Private Classes, Group Classes, Menu Development, Recipe Development, Recipe Testing, Private Chef Services, Nutrition/Health Writing
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