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How to Cook with Edible Flowers

Shannon Mulligan-Mayernik

A Holistic Educational Lifestyle Company

Mayernik Kitchen

North Haledon, New Jersey, USA

Shannon Mulligan-Mayernik is a certified culinary nutritionist as well an apprentice as an herbalist. She also is a blogger, food photographer and a nature lover. If she is not out walking around the lake foraging wild herbs, you can find her in the kitchen creating wonderful new, plant-based recipes, and then photographing them for her blog

Area of Expertise:

General Health + Wellbeing


Private Classes

Sharing My Wisdom