What food would you take with you to a desert island? You can only choose one desert island food – and it’s a tough choice!…

Elizabeth Cancade is an accomplished cooking instructor, nutrition coach and restaurant owner. When she decided to branch into a new arena and was unsure where…

There are a multitude of career avenues available to Culinary Nutrition Experts. Given our community’s passion and talent for recipe development and cooking from scratch,…

Kaitlin Papandrea grew up watching a live cooking program in her very own kitchen. It wasn’t a show that aired on television, mind you –…

The creativity of our Culinary Nutrition Experts never ceases to amaze us – and one of the ways they choose to showcase their abilities is…

When Janet Chong-Lee began specializing in geriatrics in her career as a pharmacist, she immediately wondered why some seniors thrived in vibrancy and good health,…

There is a wealth of information available about food, health, nutrition, diet and recipes – and if you’re dealing with a health challenge or want…

The simple act of standing, putting one foot in front of the other and walking are unconscious, automatic actions that many of us don’t even…

Arwa AlTurkait has a lot on her plate. She owns a successful bakery in Kuwait, operates a food blog and Youtube channel, teaches cooking classes,…

The 2021 term of the Culinary Nutrition Expert Program has wrapped up and we are unbelievably proud of this year’s incredible community. Our 2021 crew…

Jenny Bradley’s life changed in an instant when she heard the three short words none of us ever wants to hear: You have cancer. The…

Cooking classes, whether in person or online, are a fantastic way to share cooking skills and nutrition knowledge in a hands-on, engaging way. Teaching the…

Culinary splurges are unique to all of us, yet it’s fun to peek into someone else’s kitchen to see what ingredients, foods and appliances they…