No one among us is utterly immune to inflammation. Even the healthiest people are tripped up at times by a cut on their finger or waylaid…

Most of us were raised to believe that we need to consume copious amounts of dairy to be healthy. But the tide is changing –…

Cooking healthfully and exploring from-scratch cooking is one of the most straightforward and remarkably simple ways to instantly increase the nutrition and deliciousness of your…

Healthy cooking from scratch can seem overwhelming, especially if you’ve convinced yourself you don’t have the time or skills to do so. Healthy eating doesn’t…

There are many reasons why we might have tummy troubles from time to time. From minor gastrointestinal infections to food intolerances to more serious diseases,…

Living away from home in a college or university dorm has its challenges – students need to navigate cohabiting with strangers, studying, handling distractions, finding…

Season 1 of the Today Is The Day Podcast finished a couple of months ago, but our hosts Meghan and Josh are back with two…

Season 1 of the Today Is The Day Podcast wrapped up a couple of months ago, but to tide you over until Season 2, our…

When you’re struck down with a cold or flu, eating for health can be challenging – not only due to lack of appetite, but also…

As you may imagine, at the Academy of Culinary Nutrition we are huge fans of cooking from scratch as much as we can. Pre-cooked and…

Longstanding nutrition advice tells us that we should stick to the perimeter of grocery stores (where the fresh food is) and avoid everything in the…

Fatigue, acne, mood swings, bloating, cramping – these symptoms are uncomfortably familiar for many of those who experience Premenstrual Syndrome (PMS). PMS is often dismissed…

The 2019 session of the Culinary Nutrition Expert Program begins in September and we cannot wait! We are just buzzing with excitement around here, and…