There are a variety of career opportunities available to graduates of the Culinary Nutrition Expert Program and as you might imagine, many of our graduates…

We’re living in an era of entrepreneurship and it’s both easy and difficult right now to start and manage a nutrition business. We get a…

We live in an age when there are at least two, if not ten, sides to every health recommendation. For the average person, this can…

When I sat down to write a cookbook for pregnant and new moms, I knew one thing for sure: It must have snacks. Lots of…

What can a Culinary Nutrition Expert do? The short answer: A lot. If you’re considering signing up for the Culinary Nutrition Expert Program, you may…

Michael Tanenbaum is a fixture at local markets and farms in the Los Angeles area. No matter the season, you’ll find him exploring local and…

Culinary nutrition and classical chef training can be worlds apart. Both fields concentrate on flavour and ingredients, but culinary nutrition is far more focused on…

Renée Mackey Burson has a mission: to bring her unique line of nutritious snacks across Canada and she’s on course to make it happen. This…

Numerous Culinary Nutrition Expert students begin our 14-week program with previous health and nutrition experience. Still, no matter how much is known there is always…

The 2020 Culinary Nutrition Expert Program kicked off in September and is well underway as our amazing new students have been cooking up, and sharing…

When Culinary Nutrition Expert Geeta Sakhuja attended her first cooking class in Toronto’s Liberty Village in 2017, she never imagined that just a few years…

Here at the Academy of Culinary Nutrition, in our first year of the online Culinary Nutrition Expert Program in 2013, our students immediately felt this…