The holiday season can be a challenging time of year for foodies who like to eat to maintain their health. Many holiday gatherings include loads…

There are a plethora of staple foods to choose from at the grocery store and sometimes it seems easier to pick up a loaf of…

Recipes are everywhere on the internet, but they will never replace the enjoyment of cracking the spine of a printed cookbook, thumbing through the crisp…

Registration for the 2020 session of the Culinary Nutrition Expert Program closes September 15th and we cannot wait to get started on Thursday, September 17th!…

At the Academy of Culinary Nutrition, we love tasty and health-supportive recipes – and we also love using our culinary skills to support a great…

Summer is the perfect time to indulge in sweet, frozen treats, but for those who are allergic or intolerant to dairy (and many of us…

You likely know someone who is following (or has tried) a gluten-free diet. For a long time, gluten-free food was the domain of gluten-free blogs,…

An amazing loaf of bread is the holy grail of gluten-free baking. There are many gluten-free flour options that are wonderful for muffins, cookies, flatbreads,…

Throughout the Culinary Nutrition Expert Program our students do a lot of cooking! Some people think that culinary nutrition means we only sip on green…

We’re just past the halfway mark in the Culinary Nutrition Expert Program and the recipe assignments are even more complex, fun and delicious. In our latest recipe…

No matter the time of year, it seems like there is always a lunch that needs to be packed for both the kids and adults…

Our students in the Culinary Nutrition Expert Program ask us a lot of questions about popular diets. With so many different diets to choose from,…