In this module you’ll learn:

• What gluten is
• What role gluten plays in baking
• How to choose gluten-free flours
• The best gluten-free flours for specific uses
• Tips for buying gluten-free foods
• The ultimate trick to successful baking with gluten-free flours.

All-Purpose Gluten-Free Flour Blend

Cited Resources and References

• Read: Gluten-Free Flour Guide 
• Download : Gluten-Free Flour Guide 
• Recipe: Banana Pancakes with Chickpea Flour 
• Read: How To Stick To A Gluten-Free Diet 
• Recipe: Grain-Free Almond Flour Cookies 

Need A Refresh? Miss A Module?

• Go back to Module 1
• OR add the entire Mini Training to your student dashboard (no cost!)

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